Bagels

Oat bran

Carbs 80%Protein 16%
Percent Calories

1 small bagel of bagels (Oat bran) contains 176 Calories The macronutrient breakdown is 80% carbs, 4% fat, and 16% protein. This is a good source of protein (13% of your Daily Value) and riboflavin (b2) (18% of your Daily Value).

Nutrition Facts

For 1 small bagel of bagels (69g)

NutrientValue%DV
Calories176
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium407mg 18%
Carbs37g 13%
Net carbs34g
Fiber2g 9%
Sugar1g
Protein7g
Calcium8mg 1%
Iron2mg 27%
Potassium79mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline11mg 2%
Copper0.1mg 12%
Fluoride
Folate (B9)68μg 17%
Lycopene0μg
Magnesium21mg 5%
Manganese1mg 26%
Niacin2mg 13%
Pantothenic acid0.3mg 6%
Phosphorus76mg 11%
Retinol1μg
Riboflavin (B2)0.2mg 18%
Selenium24μg 43%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU3IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C0.1mg 0.2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 2%
Vitamin K0.3μg 0.2%
Zinc1mg 6%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid0.4g
Cystine0.2g
Glutamic acid2g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.2g
Methionine0.1g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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