Bagels

Oat bran

Carbs 80%Protein 16%
Percent Calories

1 large bagel of bagels (Oat bran) contains 334 Calories The macronutrient breakdown is 80% carbs, 4% fat, and 16% protein. This is a good source of protein (25% of your Daily Value) and riboflavin (b2) (34% of your Daily Value).

Nutrition Facts

For 1 large bagel of bagels (131g)

NutrientValue%DV
Calories334
Fats2g 2%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium773mg 34%
Carbs70g 25%
Net carbs65g
Fiber5g 17%
Sugar2g
Protein14g
Calcium16mg 2%
Iron4mg 50%
Potassium151mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline20mg 4%
Copper0.2mg 22%
Fluoride
Folate (B9)128μg 32%
Lycopene0μg
Magnesium41mg 10%
Manganese1mg 49%
Niacin4mg 24%
Pantothenic acid1mg 12%
Phosphorus144mg 21%
Retinol1μg
Riboflavin (B2)0.4mg 34%
Selenium45μg 81%
Theobromine0mg
Thiamine0.4mg 36%
Vitamin A IU5IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60.1mg 4%
Vitamin C0.3mg 0.3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K1μg 0.4%
Zinc1mg 11%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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