Bagels and Nova Lox

Fat 25%Carbs 49%Protein 26%
Percent Calories

1 serving of bagels and nova lox contains 114 Calories. The macronutrient breakdown is 49% carbs, 25% fat, and 26% protein. This has a moderate calorie density, with 170 Calories per 100g.

Ingredients

Directions

  1. HEB
  2. replace with bread

Nutrition Facts

For 1 serving of bagels and nova lox (67g)

NutrientValue%DV
Calories114
Fats3g 4%
Saturated fats1g 6%
Trans fats0g
Cholesterol9mg 3%
Sodium449mg 20%
Carbs14g 5%
Net carbs13g
Fiber1g 3%
Sugar2g
Protein8g
Calcium44mg 4%
Iron1mg 12%
Potassium68mg 1%
Vitamin D0μg 0.2%
Vitamins and Minerals
Alpha carotene10μg
Beta carotene51μg
Caffeine0mg
Choline6mg 1%
Copper0mg 4%
Fluoride12μg
Folate (B9)31μg 8%
Lycopene257μg
Magnesium8mg 2%
Manganese0.2mg 7%
Niacin1mg 8%
Pantothenic acid0.2mg 3%
Phosphorus33mg 5%
Retinol18μg
Riboflavin (B2)0.1mg 5%
Selenium6μg 10%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU154IU
Vitamin A23μg 3%
Vitamin B120μg 1%
Vitamin B60mg 3%
Vitamin C2mg 2%
Vitamin D IU1IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.1mg 1%
Vitamin K2μg 1%
Zinc0.2mg 2%
Sugars
Sugar2g
Sucrose0g
Glucose1g
Fructose1g
Lactose0.2g
Maltose0.4g
Galactose0g
Starch9g
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats0.5g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g