Baked Stuffed Pasta Shells

Fat 35%Carbs 42%Protein 23%
Percent Calories

1 serving of baked stuffed pasta shells contains 828 Calories. The macronutrient breakdown is 42% carbs, 35% fat, and 23% protein. This is a good source of protein (83% of your Daily Value), fiber (29% of your Daily Value), and potassium (22% of your Daily Value).

Makes
4 servings
Prep Time
30 minutes
Cook Time
30 minutes

Ingredients

Nutrition Facts

For 1 serving of baked stuffed pasta shells (494g)

NutrientValue%DV
Calories828
Fats31g 40%
Saturated fats15g 75%
Trans fats0g
Cholesterol82mg 27%
Sodium941mg 41%
Carbs85g 31%
Net carbs76g
Fiber8g 29%
Sugar2g
Protein46g
Calcium976mg 98%
Iron2mg 27%
Potassium1034mg 22%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene57μg
Caffeine0mg
Choline31mg 6%
Copper0mg 5%
Fluoride0.2μg
Folate (B9)24μg 6%
Lycopene0μg
Magnesium39mg 9%
Manganese0mg 0%
Niacin0.2mg 1%
Pantothenic acid0.4mg 9%
Phosphorus585mg 84%
Retinol223μg
Riboflavin (B2)0.4mg 30%
Selenium31μg 56%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU838IU
Vitamin A442μg 49%
Vitamin B121μg 41%
Vitamin B60mg 4%
Vitamin C23mg 25%
Vitamin D IU17IU
Vitamin D20μg
Vitamin D30.3μg
Vitamin E0.2mg 2%
Vitamin K2μg 2%
Zinc4mg 33%
Sugars
Sugar2g
Sucrose0.2g
Glucose13g
Fructose0.2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats15g 75%
Monounsaturated fats12g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid3g
Cystine0.2g
Glutamic acid8g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine2g
Valine2g