1 tray of Sargento balanced breaks, natural dounle cheddar cheese, dried cranberries & salted walnuts contains 190 Calories. The macronutrient breakdown is 25% carbs, 61% fat, and 15% protein. This is a good source of calcium (16% of your Daily Value).

Nutrition Facts

For 1 tray of Sargento balanced breaks, natural dounle cheddar cheese, dried cranberries & salted walnuts (43g)

NutrientValue%DV
Calories190
Fats13g 17%
Saturated fats5g 25%
Trans fats0g
Cholesterol20mg 7%
Sodium180mg 8%
Carbs12g 4%
Net carbs10g
Fiber2g 7%
Sugar10g
Protein7g
Calcium160mg 16%
Iron0.4mg 5%
Potassium65mg 1%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar10g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 25%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–