Banana pepper

Raw

Banana pepper
Fat 13%Carbs 67%Protein 21%
Percent Calories

1 medium banana pepper (Raw) contains 12 Calories. The macronutrient breakdown is 67% carbs, 13% fat, and 21% protein. This is a good source of fiber (6% of your Daily Value), potassium (3% of your Daily Value), and vitamin b6 (13% of your Daily Value).

Nutrition Facts

For 1 medium banana pepper (46g)

NutrientValue%DV
Calories12
Fats0.2g 0.3%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium6mg 0.3%
Carbs2g 1%
Net carbs1g
Fiber2g 6%
Sugar1g
Protein1g
Calcium6mg 1%
Iron0.2mg 3%
Potassium118mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene18μg
Beta carotene85μg
Caffeine0mg
Choline3mg 1%
Copper0mg 5%
Fluoride
Folate (B9)13μg 3%
Lycopene0μg
Magnesium8mg 2%
Manganese0mg 2%
Niacin1mg 4%
Pantothenic acid0.1mg 2%
Phosphorus15mg 2%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium0.1μg 0.3%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU156IU
Vitamin A8μg 1%
Vitamin B120μg 0%
Vitamin B60.2mg 13%
Vitamin C38mg 42%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K4μg 4%
Zinc0.1mg 1%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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