100 grams of beef, australian, imported, wagyu, loin, top loin steak/roast, separable lean and fat, raw (Aust. marble score 9) contains 392 Calories The macronutrient breakdown is 0.2% carbs, 85% fat, and 15% protein. This is a good source of protein (26% of your Daily Value).

Nutrition Facts

For 100 grams of beef, australian, imported, wagyu, loin, top loin steak/roast, separable lean and fat, raw

NutrientValue%DV
Calories392
Fats37g 47%
Saturated fats13g 64%
Trans fats1g
Cholesterol68mg 23%
Sodium61mg 3%
Carbs0.2g 0.1%
Net carbs0.2g
Fiber0g 0%
Sugar0g
Protein15g
Calcium4mg 0.4%
Iron2mg 19%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU15IU
Vitamin A4μg 0.4%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 64%
Monounsaturated fats19g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes