2 roast of beef, australian, imported, wagyu, loin, top loin steak/roast, boneless, separable lean and fat, raw (Aust. marble score 4/5) contains 2011 Calories The macronutrient breakdown is 0.2% carbs, 75% fat, and 24% protein. This is a good source of protein (220% of your Daily Value).

Nutrition Facts

For 2 roast of beef, australian, imported, wagyu, loin, top loin steak/roast, boneless, separable lean and fat, raw (696g)

NutrientValue%DV
Calories2011
Fats168g 216%
Saturated fats62g 311%
Trans fats7g
Cholesterol438mg 146%
Sodium390mg 17%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein123g
Calcium28mg 3%
Iron12mg 147%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU90IU
Vitamin A28μg 3%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats62g 311%
Monounsaturated fats85g
Polyunsaturated fats4g
Trans fats7g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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