100 grams of beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw contains 223 Calories The macronutrient breakdown is 0% carbs, 66% fat, and 34% protein. This is a good source of protein (34% of your Daily Value), vitamin b6 (28% of your Daily Value), and vitamin b12 (113% of your Daily Value).

Nutrition Facts

For 100 grams of beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw

NutrientValue%DV
Calories223
Fats16g 21%
Saturated fats7g 35%
Trans fats1g
Cholesterol68mg 23%
Sodium66mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein19g
Calcium14mg 1%
Iron2mg 26%
Potassium329mg 7%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium19mg 5%
Manganese
Niacin4mg 27%
Pantothenic acid
Phosphorus179mg 26%
Retinol
Riboflavin (B2)0.1mg 11%
Selenium
Theobromine
Thiamine0.1mg 6%
Vitamin A IU14IU
Vitamin A4μg 0.4%
Vitamin B123μg 113%
Vitamin B60.4mg 28%
Vitamin C0mg 0%
Vitamin D IU5IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K2μg 1%
Zinc7mg 66%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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