100 grams of beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked (grilled) contains 277 Calories The macronutrient breakdown is 0% carbs, 64% fat, and 36% protein. This is a good source of protein (45% of your Daily Value), vitamin b6 (29% of your Daily Value), and vitamin b12 (126% of your Daily Value).

Nutrition Facts

For 100 grams of beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked

NutrientValue%DV
Calories277
Fats20g 25%
Saturated fats9g 43%
Trans fats1g
Cholesterol87mg 29%
Sodium71mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein25g
Calcium16mg 2%
Iron2mg 31%
Potassium325mg 7%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium22mg 5%
Manganese
Niacin5mg 29%
Pantothenic acid
Phosphorus193mg 28%
Retinol
Riboflavin (B2)0.2mg 15%
Selenium
Theobromine
Thiamine0.1mg 6%
Vitamin A IU25IU
Vitamin A7μg 1%
Vitamin B123μg 126%
Vitamin B60.4mg 29%
Vitamin C0mg 0%
Vitamin D IU5IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K2μg 1%
Zinc9mg 79%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 43%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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