½ steak of beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw contains 434 Calories The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. This is a good source of protein (64% of your Daily Value), vitamin b12 (218% of your Daily Value), and zinc (127% of your Daily Value).

Nutrition Facts

For ½ steak of beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw (191g)

NutrientValue%DV
Calories434
Fats32g 41%
Saturated fats14g 69%
Trans fats2g
Cholesterol130mg 43%
Sodium126mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein36g
Calcium27mg 3%
Iron4mg 50%
Potassium630mg 13%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium36mg 9%
Manganese
Niacin8mg 52%
Pantothenic acid
Phosphorus342mg 49%
Retinol
Riboflavin (B2)0.3mg 21%
Selenium
Theobromine
Thiamine0.1mg 11%
Vitamin A IU27IU
Vitamin A8μg 1%
Vitamin B125μg 218%
Vitamin B61mg 48%
Vitamin C0mg 0%
Vitamin D IU10IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K3μg 2%
Zinc14mg 127%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 69%
Monounsaturated fats15g
Polyunsaturated fats1g
Trans fats2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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