1 steak of beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled contains 644 Calories The macronutrient breakdown is 0% carbs, 46% fat, and 54% protein. This is a good source of protein (154% of your Daily Value), potassium (25% of your Daily Value), and vitamin b6 (98% of your Daily Value).

Nutrition Facts

For 1 steak of beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled (308g)

NutrientValue%DV
Calories644
Fats33g 43%
Saturated fats15g 74%
Trans fats2g
Cholesterol271mg 90%
Sodium231mg 10%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein86g
Calcium52mg 5%
Iron9mg 110%
Potassium1170mg 25%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium77mg 18%
Manganese
Niacin16mg 100%
Pantothenic acid
Phosphorus702mg 100%
Retinol
Riboflavin (B2)1mg 51%
Selenium
Theobromine
Thiamine0.2mg 18%
Vitamin A IU18IU
Vitamin A6μg 1%
Vitamin B1210μg 432%
Vitamin B61mg 98%
Vitamin C0mg 0%
Vitamin D IU15IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K5μg 4%
Zinc32mg 295%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats15g 74%
Monounsaturated fats17g
Polyunsaturated fats1g
Trans fats2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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