Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw

Fat 53%Protein 47%
Percent Calories

1 piece of beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw contains 730 Calories The macronutrient breakdown is 0.1% carbs, 53% fat, and 47% protein. This is a good source of protein (152% of your Daily Value), vitamin b12 (617% of your Daily Value), and zinc (320% of your Daily Value).

Nutrition Facts

For 1 piece of beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw (432g)

NutrientValue%DV
Calories730
Fats43g 55%
Saturated fats19g 93%
Trans fats3g
Cholesterol328mg 109%
Sodium367mg 16%
Carbs0.2g 0.1%
Net carbs0.2g
Fiber0g 0%
Sugar0g
Protein85g
Calcium52mg 5%
Iron11mg 132%
Potassium1326mg 28%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium91mg 22%
Manganese
Niacin15mg 95%
Pantothenic acid
Phosphorus799mg 114%
Retinol
Riboflavin (B2)1mg 66%
Selenium
Theobromine
Thiamine0.3mg 29%
Vitamin A IU30IU
Vitamin A9μg 1%
Vitamin B1215μg 617%
Vitamin B61mg 103%
Vitamin C0mg 0%
Vitamin D IU17IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K6μg 5%
Zinc35mg 320%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats19g 93%
Monounsaturated fats23g
Polyunsaturated fats2g
Trans fats3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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