Beef, grass-fed

Ground, raw

Beef, grass-fed
Fat 60%Protein 40%
Percent Calories

10 oz of beef, grass-fed (Ground, raw) contains 544 Calories. The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This is a good source of vitamin b12 (233% of your Daily Value).

Nutrition Facts

For 10 oz of beef, grass-fed (284g)

NutrientValue%DV
Calories544
Fats36g 46%
Saturated fats15g 76%
Trans fats2g
Cholesterol176mg 59%
Sodium193mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein55g
Calcium34mg 3%
Iron6mg 71%
Potassium819mg 17%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline191mg 35%
Copper0.2mg 20%
Fluoride
Folate (B9)17μg 4%
Lycopene0μg
Magnesium54mg 13%
Manganese0mg 1%
Niacin14mg 85%
Pantothenic acid2mg 33%
Phosphorus496mg 71%
Retinol0μg
Riboflavin (B2)0.4mg 34%
Selenium40μg 73%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B126μg 233%
Vitamin B61mg 77%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K3μg 3%
Zinc13mg 117%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats15g 76%
Monounsaturated fats14g
Polyunsaturated fats2g
Trans fats2g
Fatty Acids
Total omega 30.2g
Total omega 61g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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