Beef loin

Bottom sirloin butt, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted

Fat 41%Protein 59%
Percent Calories

200 grams of beef loin (Bottom sirloin butt, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted) contains 364 Calories The macronutrient breakdown is 0% carbs, 41% fat, and 59% protein. This is a good source of protein (96% of your Daily Value), vitamin b6 (88% of your Daily Value), and vitamin b12 (128% of your Daily Value).

Nutrition Facts

For 200 grams of beef loin

NutrientValue%DV
Calories364
Fats17g 21%
Saturated fats6g 31%
Trans fats
Cholesterol156mg 52%
Sodium110mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein54g
Calcium34mg 3%
Iron3mg 42%
Potassium680mg 14%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline204mg 37%
Copper0.2mg 18%
Fluoride
Folate (B9)18μg 5%
Lycopene0μg
Magnesium46mg 11%
Manganese0mg 1%
Niacin15mg 96%
Pantothenic acid1mg 21%
Phosphorus422mg 60%
Retinol0μg
Riboflavin (B2)0.3mg 21%
Selenium62μg 112%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B123μg 128%
Vitamin B61mg 88%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K3μg 2%
Zinc10mg 90%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 31%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine2g
Hydroxyproline1g
Isoleucine2g
Leucine4g
Lysine5g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine2g
Valine3g

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