½ steak of beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice (raw) contains 227 Calories The macronutrient breakdown is 0% carbs, 48% fat, and 52% protein. This is a good source of protein (53% of your Daily Value), vitamin b6 (58% of your Daily Value), and vitamin b12 (93% of your Daily Value).

Nutrition Facts

For ½ steak of beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice (133g)

NutrientValue%DV
Calories227
Fats12g 16%
Saturated fats5g 25%
Trans fats1g
Cholesterol78mg 26%
Sodium60mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein30g
Calcium20mg 2%
Iron3mg 32%
Potassium360mg 8%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium15mg 3%
Manganese
Niacin9mg 56%
Pantothenic acid
Phosphorus263mg 38%
Retinol
Riboflavin (B2)0.3mg 20%
Selenium
Theobromine
Thiamine0.1mg 6%
Vitamin A IU17IU
Vitamin A5μg 1%
Vitamin B122μg 93%
Vitamin B61mg 58%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K2μg 2%
Zinc5mg 44%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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