Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select

cooked, grilled

Fat 56%Protein 44%
Percent Calories

1 steak of beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select (cooked, grilled) contains 578 Calories The macronutrient breakdown is 0% carbs, 56% fat, and 44% protein. This is a good source of protein (112% of your Daily Value), vitamin b6 (119% of your Daily Value), and vitamin b12 (195% of your Daily Value).

Nutrition Facts

For 1 steak of beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select (234g)

NutrientValue%DV
Calories578
Fats36g 46%
Saturated fats14g 71%
Trans fats2g
Cholesterol190mg 63%
Sodium117mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein63g
Calcium33mg 3%
Iron6mg 73%
Potassium660mg 14%
Vitamin D0.2μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium49mg 12%
Manganese
Niacin15mg 95%
Pantothenic acid
Phosphorus522mg 75%
Retinol
Riboflavin (B2)1mg 39%
Selenium
Theobromine
Thiamine0.1mg 12%
Vitamin A IU59IU
Vitamin A19μg 2%
Vitamin B125μg 195%
Vitamin B62mg 119%
Vitamin C0mg 0%
Vitamin D IU12IU
Vitamin D2
Vitamin D3
Vitamin E0.5mg 3%
Vitamin K
Zinc10mg 92%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 71%
Monounsaturated fats16g
Polyunsaturated fats2g
Trans fats2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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