200 grams of beef, new zealand, imported, brisket point end, separable lean and fat, raw contains 326 Calories. The macronutrient breakdown is 0% carbs, 51% fat, and 49% protein. This is a good source of protein (72% of your Daily Value), potassium (13% of your Daily Value), and vitamin b6 (47% of your Daily Value).

Nutrition Facts

For 200 grams of beef, new zealand, imported, brisket point end, separable lean and fat, raw

NutrientValue%DV
Calories326
Fats18g 24%
Saturated fats7g 37%
Trans fats1g
Cholesterol110mg 37%
Sodium98mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein40g
Calcium10mg 1%
Iron4mg 48%
Potassium612mg 13%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium40mg 10%
Manganese
Niacin8mg 51%
Pantothenic acid
Phosphorus358mg 51%
Retinol
Riboflavin (B2)0.1mg 8%
Selenium
Theobromine
Thiamine0.1mg 7%
Vitamin A IU52IU
Vitamin A16μg 2%
Vitamin B123μg 109%
Vitamin B61mg 47%
Vitamin C0mg 0%
Vitamin D IU10IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K
Zinc5mg 46%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 37%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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