Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades

raw

Fat 56%Protein 44%
Percent Calories

48 oz of beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades (raw) contains 2543 Calories. The macronutrient breakdown is 0% carbs, 56% fat, and 44% protein. This is a good source of protein (495% of your Daily Value), vitamin b6 (440% of your Daily Value), and vitamin b12 (1309% of your Daily Value).

Nutrition Facts

For 48 oz of beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades (1.36kg)

NutrientValue%DV
Calories2543
Fats159g 204%
Saturated fats63g 315%
Trans fats9g
Cholesterol884mg 295%
Sodium870mg 38%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein277g
Calcium82mg 8%
Iron23mg 291%
Potassium3563mg 76%
Vitamin D1μg 9%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium272mg 65%
Manganese
Niacin71mg 445%
Pantothenic acid
Phosphorus1972mg 282%
Retinol
Riboflavin (B2)4mg 302%
Selenium
Theobromine
Thiamine1mg 62%
Vitamin A IU177IU
Vitamin A54μg 6%
Vitamin B1231μg 1309%
Vitamin B66mg 440%
Vitamin C0mg 0%
Vitamin D IU54IU
Vitamin D2
Vitamin D3
Vitamin E2mg 14%
Vitamin K20μg 17%
Zinc81mg 741%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats63g 315%
Monounsaturated fats74g
Polyunsaturated fats7g
Trans fats9g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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