100 grams of beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades (cooked, grilled) contains 292 Calories. The macronutrient breakdown is 0% carbs, 63% fat, and 37% protein. This is a good source of protein (48% of your Daily Value), iron (64% of your Daily Value), and vitamin b6 (35% of your Daily Value).

Nutrition Facts

For 100 grams of beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades

NutrientValue%DV
Calories292
Fats20g 26%
Saturated fats7g 37%
Trans fats1g
Cholesterol102mg 34%
Sodium70mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein27g
Calcium8mg 1%
Iron5mg 64%
Potassium280mg 6%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium24mg 6%
Manganese
Niacin5mg 32%
Pantothenic acid
Phosphorus185mg 26%
Retinol
Riboflavin (B2)1mg 64%
Selenium
Theobromine
Thiamine0.1mg 10%
Vitamin A IU27IU
Vitamin A8μg 1%
Vitamin B128μg 322%
Vitamin B60.5mg 35%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K2μg 1%
Zinc7mg 64%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 37%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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