Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, select, raw

Fat 66%Protein 33%
Percent Calories

1 steak of beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, select, raw contains 586 Calories The macronutrient breakdown is 1% carbs, 66% fat, and 33% protein. This is a good source of protein (87% of your Daily Value), vitamin b6 (81% of your Daily Value), and vitamin b12 (541% of your Daily Value).

Nutrition Facts

For 1 steak of beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, select, raw (264g)

NutrientValue%DV
Calories586
Fats43g 55%
Saturated fats18g 89%
Trans fats2g
Cholesterol185mg 62%
Sodium166mg 7%
Carbs1g 0.3%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein49g
Calcium16mg 2%
Iron10mg 120%
Potassium663mg 14%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium53mg 13%
Manganese
Niacin11mg 69%
Pantothenic acid
Phosphorus388mg 55%
Retinol
Riboflavin (B2)1mg 111%
Selenium
Theobromine
Thiamine0.3mg 23%
Vitamin A IU40IU
Vitamin A13μg 1%
Vitamin B1213μg 541%
Vitamin B61mg 81%
Vitamin C0mg 0%
Vitamin D IU13IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K4μg 3%
Zinc14mg 123%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats18g 89%
Monounsaturated fats19g
Polyunsaturated fats2g
Trans fats2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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