Beef, rib

Eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw

Fat 74%Protein 26%
Percent Calories

2 lb of beef, rib (Eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw) contains 2486 Calories. The macronutrient breakdown is 0% carbs, 74% fat, and 26% protein. This is a good source of vitamin b12 (1176% of your Daily Value).

Nutrition Facts

For 2 lb of beef, rib (907g)

NutrientValue%DV
Calories2486
Fats200g 257%
Saturated fats82g 408%
Trans fats
Cholesterol617mg 206%
Sodium508mg 22%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein159g
Calcium91mg 9%
Iron17mg 212%
Potassium2767mg 59%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 60%
Fluoride
Folate (B9)45μg 11%
Lycopene
Magnesium163mg 39%
Manganese0.1mg 5%
Niacin29mg 183%
Pantothenic acid3mg 53%
Phosphorus1524mg 218%
Retinol0μg
Riboflavin (B2)1mg 91%
Selenium150μg 272%
Theobromine
Thiamine1mg 60%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1228μg 1176%
Vitamin B63mg 251%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc35mg 318%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats82g 408%
Monounsaturated fats87g
Polyunsaturated fats7g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine10g
Arginine10g
Aspartic acid15g
Cystine2g
Glutamic acid24g
Glycine9g
Histidine5g
Hydroxyproline
Isoleucine7g
Leucine13g
Lysine13g
Methionine4g
Phenylalanine6g
Proline7g
Serine6g
Threonine7g
Tryptophan2g
Tyrosine5g
Valine8g

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