Beef, rib

Shortribs, separable lean only, choice, cooked, braised

Fat 57%Protein 43%
Percent Calories

200 grams of beef, rib (Shortribs, separable lean only, choice, cooked, braised) contains 590 Calories The macronutrient breakdown is 0% carbs, 57% fat, and 43% protein. This is a good source of protein (110% of your Daily Value), vitamin b12 (288% of your Daily Value), and zinc (142% of your Daily Value).

Nutrition Facts

For 200 grams of beef, rib

NutrientValue%DV
Calories590
Fats36g 46%
Saturated fats15g 77%
Trans fats
Cholesterol186mg 62%
Sodium116mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein62g
Calcium22mg 2%
Iron7mg 84%
Potassium626mg 13%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline234mg 43%
Copper0.2mg 24%
Fluoride
Folate (B9)14μg 4%
Lycopene0μg
Magnesium44mg 10%
Manganese0mg 2%
Niacin6mg 40%
Pantothenic acid1mg 13%
Phosphorus470mg 67%
Retinol0μg
Riboflavin (B2)0.4mg 31%
Selenium44μg 80%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B127μg 288%
Vitamin B61mg 43%
Vitamin C0mg 0%
Vitamin D IU24IU
Vitamin D2
Vitamin D31μg
Vitamin E0.3mg 2%
Vitamin K4μg 3%
Zinc16mg 142%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats15g 77%
Monounsaturated fats16g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid6g
Cystine1g
Glutamic acid9g
Glycine4g
Histidine2g
Hydroxyproline1g
Isoleucine3g
Leucine5g
Lysine5g
Methionine2g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine2g
Valine3g

Similar Foods

Recipes