Beef, rib

Shortribs, separable lean only, choice, cooked, braised

Fat 57%Protein 43%
Percent Calories

2 piece, cooked, excluding refuse (yield f of beef, rib (Shortribs, separable lean only, choice, cooked, braised) contains 714 Calories. The macronutrient breakdown is 0% carbs, 57% fat, and 43% protein. This is a good source of protein (133% of your Daily Value), vitamin b12 (349% of your Daily Value), and zinc (172% of your Daily Value).

Nutrition Facts

For 2 piece, cooked, excluding refuse (yield f of beef, rib (242g)

NutrientValue%DV
Calories714
Fats44g 56%
Saturated fats19g 94%
Trans fats
Cholesterol225mg 75%
Sodium140mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein74g
Calcium27mg 3%
Iron8mg 102%
Potassium757mg 16%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline284mg 52%
Copper0.3mg 29%
Fluoride
Folate (B9)17μg 4%
Lycopene0μg
Magnesium53mg 13%
Manganese0mg 2%
Niacin8mg 49%
Pantothenic acid1mg 16%
Phosphorus569mg 81%
Retinol0μg
Riboflavin (B2)0.5mg 38%
Selenium53μg 97%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B128μg 349%
Vitamin B61mg 52%
Vitamin C0mg 0%
Vitamin D IU29IU
Vitamin D2
Vitamin D31μg
Vitamin E0.3mg 2%
Vitamin K5μg 4%
Zinc19mg 172%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats19g 94%
Monounsaturated fats19g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine5g
Arginine5g
Aspartic acid7g
Cystine1g
Glutamic acid11g
Glycine5g
Histidine2g
Hydroxyproline1g
Isoleucine3g
Leucine6g
Lysine6g
Methionine2g
Phenylalanine3g
Proline4g
Serine3g
Threonine3g
Tryptophan0.5g
Tyrosine2g
Valine4g

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