Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked

grilled

Fat 69%Protein 31%
Percent Calories

100 grams of beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked (grilled) contains 304 Calories The macronutrient breakdown is 0% carbs, 69% fat, and 31% protein. This is a good source of protein (41% of your Daily Value), vitamin b6 (37% of your Daily Value), and vitamin b12 (84% of your Daily Value).

Nutrition Facts

For 100 grams of beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked

NutrientValue%DV
Calories304
Fats23g 30%
Saturated fats11g 54%
Trans fats2g
Cholesterol80mg 27%
Sodium59mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein23g
Calcium22mg 2%
Iron2mg 29%
Potassium246mg 5%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium21mg 5%
Manganese
Niacin5mg 29%
Pantothenic acid
Phosphorus155mg 22%
Retinol
Riboflavin (B2)0.3mg 22%
Selenium
Theobromine
Thiamine0.1mg 8%
Vitamin A IU28IU
Vitamin A8μg 1%
Vitamin B122μg 84%
Vitamin B60.5mg 37%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.5%
Vitamin K2μg 1%
Zinc5mg 46%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 54%
Monounsaturated fats12g
Polyunsaturated fats1g
Trans fats2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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