Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked

grilled

Fat 67%Protein 33%
Percent Calories

½ steak of beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked (grilled) contains 345 Calories The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. This is a good source of protein (52% of your Daily Value), vitamin b6 (43% of your Daily Value), and vitamin b12 (112% of your Daily Value).

Nutrition Facts

For ½ steak of beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked (121g)

NutrientValue%DV
Calories345
Fats26g 33%
Saturated fats11g 56%
Trans fats
Cholesterol97mg 32%
Sodium70mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein29g
Calcium15mg 1%
Iron3mg 38%
Potassium319mg 7%
Vitamin D0.2μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium28mg 7%
Manganese
Niacin6mg 37%
Pantothenic acid
Phosphorus192mg 27%
Retinol
Riboflavin (B2)0.4mg 28%
Selenium
Theobromine
Thiamine0.1mg 7%
Vitamin A IU29IU
Vitamin A8μg 1%
Vitamin B123μg 112%
Vitamin B61mg 43%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K2μg 2%
Zinc8mg 69%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 56%
Monounsaturated fats12g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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