100 grams of beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked (grilled) contains 273 Calories The macronutrient breakdown is 0% carbs, 64% fat, and 36% protein. This is a good source of protein (44% of your Daily Value), vitamin b6 (41% of your Daily Value), and vitamin b12 (86% of your Daily Value).

Nutrition Facts

For 100 grams of beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked

NutrientValue%DV
Calories273
Fats19g 25%
Saturated fats9g 44%
Trans fats1g
Cholesterol79mg 26%
Sodium54mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein25g
Calcium10mg 1%
Iron2mg 27%
Potassium279mg 6%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium23mg 5%
Manganese
Niacin5mg 33%
Pantothenic acid
Phosphorus157mg 22%
Retinol
Riboflavin (B2)0.3mg 21%
Selenium
Theobromine
Thiamine0.1mg 6%
Vitamin A IU26IU
Vitamin A8μg 1%
Vitamin B122μg 86%
Vitamin B61mg 41%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K2μg 1%
Zinc6mg 55%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 44%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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