Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw

Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw
Fat 39%Protein 61%
Percent Calories

2 steak of beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw contains 1113 Calories The macronutrient breakdown is 0% carbs, 39% fat, and 61% protein. This is a good source of protein (303% of your Daily Value), vitamin b6 (260% of your Daily Value), and vitamin b12 (548% of your Daily Value).

Nutrition Facts

For 2 steak of beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw (752g)

NutrientValue%DV
Calories1113
Fats48g 62%
Saturated fats17g 87%
Trans fats2g
Cholesterol526mg 175%
Sodium414mg 18%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein170g
Calcium38mg 4%
Iron14mg 169%
Potassium2233mg 48%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium173mg 41%
Manganese
Niacin42mg 262%
Pantothenic acid
Phosphorus1203mg 172%
Retinol
Riboflavin (B2)2mg 150%
Selenium
Theobromine
Thiamine1mg 63%
Vitamin A IU60IU
Vitamin A15μg 2%
Vitamin B1213μg 548%
Vitamin B63mg 260%
Vitamin C0mg 0%
Vitamin D IU23IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K11μg 9%
Zinc43mg 391%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats17g 87%
Monounsaturated fats21g
Polyunsaturated fats3g
Trans fats2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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