1 steak of beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades (raw) contains 563 Calories. The macronutrient breakdown is 0% carbs, 44% fat, and 56% protein. This is a good source of protein (142% of your Daily Value), vitamin b6 (130% of your Daily Value), and vitamin b12 (281% of your Daily Value).

Nutrition Facts

For 1 steak of beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades (361g)

NutrientValue%DV
Calories563
Fats27g 35%
Saturated fats10g 50%
Trans fats1g
Cholesterol238mg 79%
Sodium202mg 9%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein79g
Calcium22mg 2%
Iron7mg 88%
Potassium996mg 21%
Vitamin D0.4μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium83mg 20%
Manganese
Niacin20mg 125%
Pantothenic acid
Phosphorus563mg 80%
Retinol
Riboflavin (B2)1mg 75%
Selenium
Theobromine
Thiamine0.4mg 35%
Vitamin A IU25IU
Vitamin A7μg 1%
Vitamin B127μg 281%
Vitamin B62mg 130%
Vitamin C0mg 0%
Vitamin D IU11IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K5μg 5%
Zinc20mg 186%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 50%
Monounsaturated fats12g
Polyunsaturated fats2g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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