2 fillet of beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled contains 480 Calories The macronutrient breakdown is 0% carbs, 37% fat, and 63% protein. This is a good source of protein (135% of your Daily Value), potassium (21% of your Daily Value), and iron (115% of your Daily Value).

Nutrition Facts

For 2 fillet of beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled (258g)

NutrientValue%DV
Calories480
Fats20g 25%
Saturated fats7g 33%
Trans fats1g
Cholesterol212mg 71%
Sodium224mg 10%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein76g
Calcium15mg 2%
Iron9mg 115%
Potassium988mg 21%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium70mg 17%
Manganese
Niacin12mg 76%
Pantothenic acid
Phosphorus624mg 89%
Retinol
Riboflavin (B2)1mg 88%
Selenium
Theobromine
Thiamine0.2mg 20%
Vitamin A IU18IU
Vitamin A5μg 1%
Vitamin B129μg 367%
Vitamin B61mg 94%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K4μg 3%
Zinc28mg 259%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 33%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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