200 grams of beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled contains 416 Calories The macronutrient breakdown is 1% carbs, 44% fat, and 55% protein. This is a good source of protein (101% of your Daily Value), potassium (17% of your Daily Value), and iron (69% of your Daily Value).

Nutrition Facts

For 200 grams of beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled

NutrientValue%DV
Calories416
Fats21g 26%
Saturated fats7g 36%
Trans fats1g
Cholesterol164mg 55%
Sodium112mg 5%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein57g
Calcium12mg 1%
Iron6mg 69%
Potassium818mg 17%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium56mg 13%
Manganese
Niacin11mg 72%
Pantothenic acid
Phosphorus522mg 75%
Retinol
Riboflavin (B2)0.5mg 35%
Selenium
Theobromine
Thiamine0.1mg 10%
Vitamin A IU10IU
Vitamin A2μg 0.2%
Vitamin B126μg 262%
Vitamin B61mg 84%
Vitamin C0mg 0%
Vitamin D IU10IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K3μg 3%
Zinc14mg 131%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 36%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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