Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted

Fat 31%Protein 69%
Percent Calories

2 roast of beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted contains 2214 Calories The macronutrient breakdown is 0% carbs, 31% fat, and 69% protein. This is a good source of protein (684% of your Daily Value), potassium (107% of your Daily Value), and vitamin b6 (478% of your Daily Value).

Nutrition Facts

For 2 roast of beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted (1.35kg)

NutrientValue%DV
Calories2214
Fats76g 98%
Saturated fats25g 127%
Trans fats4g
Cholesterol1202mg 401%
Sodium1134mg 49%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein383g
Calcium81mg 8%
Iron47mg 584%
Potassium5022mg 107%
Vitamin D1μg 9%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium351mg 84%
Manganese
Niacin61mg 384%
Pantothenic acid
Phosphorus3186mg 455%
Retinol
Riboflavin (B2)6mg 444%
Selenium
Theobromine
Thiamine1mg 100%
Vitamin A IU95IU
Vitamin A27μg 3%
Vitamin B1260μg 2492%
Vitamin B66mg 478%
Vitamin C0mg 0%
Vitamin D IU41IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K22μg 18%
Zinc145mg 1317%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats25g 127%
Monounsaturated fats33g
Polyunsaturated fats3g
Trans fats4g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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