2 fillet of beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw contains 418 Calories The macronutrient breakdown is 0% carbs, 27% fat, and 73% protein. This is a good source of protein (137% of your Daily Value), potassium (28% of your Daily Value), and vitamin b6 (148% of your Daily Value).

Nutrition Facts

For 2 fillet of beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw (334g)

NutrientValue%DV
Calories418
Fats12g 16%
Saturated fats4g 21%
Trans fats1g
Cholesterol217mg 72%
Sodium190mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein76g
Calcium17mg 2%
Iron7mg 91%
Potassium1299mg 28%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium87mg 21%
Manganese
Niacin19mg 119%
Pantothenic acid
Phosphorus778mg 111%
Retinol
Riboflavin (B2)1mg 56%
Selenium
Theobromine
Thiamine0.2mg 20%
Vitamin A IU23IU
Vitamin A7μg 1%
Vitamin B129μg 374%
Vitamin B62mg 148%
Vitamin C0mg 0%
Vitamin D IU10IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K5μg 4%
Zinc20mg 185%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 21%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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