Beef, round

Full cut, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled

Fat 36%Protein 64%
Percent Calories

2 oz of beef, round (Full cut, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled) contains 108 Calories The macronutrient breakdown is 0% carbs, 36% fat, and 64% protein. This is a good source of protein (30% of your Daily Value), potassium (5% of your Daily Value), and vitamin b6 (17% of your Daily Value).

Nutrition Facts

For 2 oz of beef, round (57g)

NutrientValue%DV
Calories108
Fats4g 5%
Saturated fats1g 7%
Trans fats
Cholesterol44mg 15%
Sodium36mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein17g
Calcium3mg 0.3%
Iron2mg 19%
Potassium239mg 5%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline63mg 11%
Copper0.1mg 7%
Fluoride
Folate (B9)6μg 1%
Lycopene0μg
Magnesium16mg 4%
Manganese0mg 0.4%
Niacin2mg 15%
Pantothenic acid0.2mg 5%
Phosphorus145mg 21%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium16μg 29%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 75%
Vitamin B60.2mg 17%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc3mg 24%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine1g
Hydroxyproline0.2g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g

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