Beef short loin

T-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, raw

Fat 64%Protein 36%
Percent Calories

2 oz of beef short loin (T-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, raw) contains 129 Calories The macronutrient breakdown is 0% carbs, 64% fat, and 36% protein. This has a moderate calorie density, with 228 Calories per 100g.

Nutrition Facts

For 2 oz of beef short loin (57g)

NutrientValue%DV
Calories129
Fats9g 12%
Saturated fats4g 19%
Trans fats1g
Cholesterol35mg 12%
Sodium20mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein11g
Calcium12mg 1%
Iron1mg 12%
Potassium130mg 3%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline29mg 5%
Copper0mg 3%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium6mg 1%
Manganese0mg 0%
Niacin3mg 18%
Pantothenic acid
Phosphorus99mg 14%
Retinol2μg
Riboflavin (B2)0.1mg 9%
Selenium11μg 20%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU8IU
Vitamin A2μg 0.3%
Vitamin B121μg 39%
Vitamin B60.3mg 25%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.2mg 1%
Vitamin K1μg 1%
Zinc2mg 17%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 19%
Monounsaturated fats4g
Polyunsaturated fats0.4g
Trans fats1g
Fatty Acids
Total omega 30g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline0.1g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.5g
Proline1g
Serine0.5g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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