Beef short loin

Top loin, separable lean and fat, trimmed to 1/8" fat, choice, raw

Fat 67%Protein 33%
Percent Calories

1 steak of beef short loin (Top loin, separable lean and fat, trimmed to 1/8" fat, choice, raw) contains 649 Calories. The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. This is a good source of protein (95% of your Daily Value), potassium (18% of your Daily Value), and iron (55% of your Daily Value).

Nutrition Facts

For 1 steak of beef short loin (274g)

NutrientValue%DV
Calories649
Fats47g 60%
Saturated fats19g 95%
Trans fats
Cholesterol225mg 75%
Sodium148mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein53g
Calcium16mg 2%
Iron4mg 55%
Potassium827mg 18%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline236mg 43%
Copper0.2mg 22%
Fluoride
Folate (B9)16μg 4%
Lycopene0μg
Magnesium52mg 12%
Manganese0mg 2%
Niacin11mg 68%
Pantothenic acid1mg 18%
Phosphorus455mg 65%
Retinol0μg
Riboflavin (B2)0.4mg 30%
Selenium45μg 83%
Theobromine0mg
Thiamine0.2mg 21%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B128μg 319%
Vitamin B61mg 84%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K4μg 3%
Zinc9mg 80%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats19g 95%
Monounsaturated fats20g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine3g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine2g
Hydroxyproline1g
Isoleucine3g
Leucine4g
Lysine5g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine2g
Valine3g

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