Beef short loin

Top loin, separable lean and fat, trimmed to 1/8" fat, choice, raw

Fat 67%Protein 33%
Percent Calories

½ steak of beef short loin (Top loin, separable lean and fat, trimmed to 1/8" fat, choice, raw) contains 325 Calories The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. This is a good source of protein (47% of your Daily Value), potassium (9% of your Daily Value), and iron (28% of your Daily Value).

Nutrition Facts

For ½ steak of beef short loin (137g)

NutrientValue%DV
Calories325
Fats23g 30%
Saturated fats9g 47%
Trans fats
Cholesterol112mg 37%
Sodium74mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein26g
Calcium8mg 1%
Iron2mg 28%
Potassium414mg 9%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline118mg 21%
Copper0.1mg 11%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium26mg 6%
Manganese0mg 1%
Niacin5mg 34%
Pantothenic acid0.4mg 9%
Phosphorus227mg 32%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium23μg 41%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B124μg 159%
Vitamin B61mg 42%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K2μg 2%
Zinc4mg 40%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 47%
Monounsaturated fats10g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline0.3g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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