Beef short loin

Top loin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled

Fat 56%Protein 44%
Percent Calories

2 steak (yield from raw steak weighing 248 of beef short loin (Top loin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled) contains 1020 Calories The macronutrient breakdown is 0% carbs, 56% fat, and 44% protein. This is a good source of protein (195% of your Daily Value), vitamin b6 (184% of your Daily Value), and vitamin b12 (235% of your Daily Value).

Nutrition Facts

For 2 steak (yield from raw steak weighing 248 of beef short loin (408g)

NutrientValue%DV
Calories1020
Fats62g 79%
Saturated fats24g 121%
Trans fats
Cholesterol322mg 107%
Sodium233mg 10%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein109g
Calcium90mg 9%
Iron7mg 83%
Potassium1387mg 30%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline415mg 76%
Copper0.3mg 33%
Fluoride
Folate (B9)33μg 8%
Lycopene0μg
Magnesium94mg 22%
Manganese0mg 2%
Niacin28mg 178%
Pantothenic acid2mg 43%
Phosphorus869mg 124%
Retinol0μg
Riboflavin (B2)1mg 44%
Selenium118μg 214%
Theobromine0mg
Thiamine0.3mg 27%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B126μg 235%
Vitamin B62mg 184%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K7μg 5%
Zinc20mg 180%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats24g 121%
Monounsaturated fats26g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine7g
Arginine7g
Aspartic acid10g
Cystine1g
Glutamic acid16g
Glycine7g
Histidine3g
Hydroxyproline1g
Isoleucine5g
Leucine9g
Lysine9g
Methionine3g
Phenylalanine4g
Proline5g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine5g

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