Beef short loin

Top loin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled

Fat 30%Protein 70%
Percent Calories

200 grams of beef short loin (Top loin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled) contains 354 Calories The macronutrient breakdown is 0% carbs, 30% fat, and 70% protein. This is a good source of protein (105% of your Daily Value).

Nutrition Facts

For 200 grams of beef short loin

NutrientValue%DV
Calories354
Fats11g 15%
Saturated fats4g 22%
Trans fats
Cholesterol156mg 52%
Sodium124mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein59g
Calcium42mg 4%
Iron4mg 45%
Potassium772mg 16%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline224mg 41%
Copper0.2mg 18%
Fluoride
Folate (B9)20μg 5%
Lycopene0μg
Magnesium50mg 12%
Manganese0mg 1%
Niacin17mg 108%
Pantothenic acid1mg 23%
Phosphorus478mg 68%
Retinol0μg
Riboflavin (B2)0.3mg 24%
Selenium73μg 133%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B123μg 118%
Vitamin B61mg 100%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K3μg 2%
Zinc11mg 98%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 22%
Monounsaturated fats5g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid9g
Glycine4g
Histidine2g
Hydroxyproline1g
Isoleucine3g
Leucine5g
Lysine5g
Methionine2g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine2g
Valine3g

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