200 grams of beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked (braised) contains 414 Calories. The macronutrient breakdown is 0% carbs, 40% fat, and 60% protein. This is a good source of protein (110% of your Daily Value), potassium (15% of your Daily Value), and vitamin b6 (78% of your Daily Value).

Nutrition Facts

For 200 grams of beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked

NutrientValue%DV
Calories414
Fats19g 24%
Saturated fats7g 33%
Trans fats1g
Cholesterol196mg 65%
Sodium120mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein62g
Calcium26mg 3%
Iron7mg 93%
Potassium706mg 15%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium48mg 11%
Manganese
Niacin10mg 61%
Pantothenic acid
Phosphorus460mg 66%
Retinol
Riboflavin (B2)1mg 43%
Selenium
Theobromine
Thiamine0.2mg 13%
Vitamin A IU44IU
Vitamin A12μg 1%
Vitamin B127μg 278%
Vitamin B61mg 78%
Vitamin C0mg 0%
Vitamin D IU12IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K3μg 3%
Zinc18mg 168%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 33%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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