1 roast of beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked (braised) contains 1642 Calories. The macronutrient breakdown is 0% carbs, 40% fat, and 60% protein. This is a good source of protein (438% of your Daily Value), potassium (60% of your Daily Value), and vitamin b6 (309% of your Daily Value).

Nutrition Facts

For 1 roast of beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked (793g)

NutrientValue%DV
Calories1642
Fats73g 94%
Saturated fats26g 129%
Trans fats3g
Cholesterol777mg 259%
Sodium476mg 21%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein245g
Calcium103mg 10%
Iron29mg 367%
Potassium2799mg 60%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium190mg 45%
Manganese
Niacin39mg 242%
Pantothenic acid
Phosphorus1824mg 261%
Retinol
Riboflavin (B2)2mg 170%
Selenium
Theobromine
Thiamine1mg 52%
Vitamin A IU174IU
Vitamin A48μg 5%
Vitamin B1226μg 1104%
Vitamin B64mg 309%
Vitamin C0mg 0%
Vitamin D IU48IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K13μg 11%
Zinc73mg 665%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats26g 129%
Monounsaturated fats33g
Polyunsaturated fats4g
Trans fats3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes