1 steak of beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, all grades (raw) contains 480 Calories. The macronutrient breakdown is 0% carbs, 34% fat, and 66% protein. This is a good source of protein (141% of your Daily Value), potassium (31% of your Daily Value), and vitamin b6 (164% of your Daily Value).

Nutrition Facts

For 1 steak of beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, all grades (369g)

NutrientValue%DV
Calories480
Fats18g 24%
Saturated fats8g 38%
Trans fats1g
Cholesterol244mg 81%
Sodium266mg 12%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein79g
Calcium44mg 4%
Iron10mg 121%
Potassium1458mg 31%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium92mg 22%
Manganese
Niacin17mg 106%
Pantothenic acid
Phosphorus863mg 123%
Retinol
Riboflavin (B2)1mg 59%
Selenium
Theobromine
Thiamine0.3mg 28%
Vitamin A IU41IU
Vitamin A11μg 1%
Vitamin B1210μg 420%
Vitamin B62mg 164%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K6μg 5%
Zinc25mg 227%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 38%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes