Beef stock

Soup, home-prepared

Beef stock
Carbs 36%Protein 58%
Percent Calories

4 ½ cup of beef stock (Soup, home-prepared) contains 140 Calories. The macronutrient breakdown is 36% carbs, 6% fat, and 58% protein. This is a good source of potassium (43% of your Daily Value).

Nutrition Facts

For 4 ½ cup of beef stock (1.08kg)

NutrientValue%DV
Calories140
Fats1g 1%
Saturated fats0.4g 2%
Trans fats
Cholesterol0mg 0%
Sodium2138mg 93%
Carbs13g 5%
Net carbs13g
Fiber0g 0%
Sugar6g
Protein21g
Calcium86mg 9%
Iron3mg 36%
Potassium1998mg 43%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline52mg 9%
Copper1mg 60%
Fluoride
Folate (B9)22μg 5%
Lycopene0μg
Magnesium76mg 18%
Manganese
Niacin9mg 59%
Pantothenic acid
Phosphorus335mg 48%
Retinol0μg
Riboflavin (B2)1mg 76%
Selenium13μg 24%
Theobromine0mg
Thiamine0.4mg 30%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 46%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc2mg 17%
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.5g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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