Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked

grilled

Fat 39%Protein 60%
Percent Calories

200 grams of beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked (grilled) contains 390 Calories The macronutrient breakdown is 1% carbs, 39% fat, and 60% protein. This is a good source of protein (105% of your Daily Value), potassium (16% of your Daily Value), and vitamin b6 (94% of your Daily Value).

Nutrition Facts

For 200 grams of beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked

NutrientValue%DV
Calories390
Fats17g 22%
Saturated fats6g 30%
Trans fats1g
Cholesterol172mg 57%
Sodium126mg 5%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein59g
Calcium34mg 3%
Iron4mg 52%
Potassium754mg 16%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium52mg 12%
Manganese
Niacin17mg 108%
Pantothenic acid
Phosphorus470mg 67%
Retinol
Riboflavin (B2)0.3mg 23%
Selenium
Theobromine
Thiamine0.2mg 13%
Vitamin A IU12IU
Vitamin A4μg 0.4%
Vitamin B128μg 327%
Vitamin B61mg 94%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K3μg 3%
Zinc11mg 103%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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