Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, choice
raw
1 fillet of beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, choice (raw) contains 354 Calories The macronutrient breakdown is 1% carbs, 57% fat, and 42% protein. This is a good source of protein (66% of your Daily Value), potassium (14% of your Daily Value), and vitamin b6 (57% of your Daily Value).
Nutrition Facts
For 1 fillet of beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, choice (178g)
Nutrient | Value | %DV |
---|---|---|
Calories | 354 | |
Fats | 22g | 29% |
Saturated fats | 7g | 36% |
Trans fats | 1g | |
Cholesterol | 116mg | 39% |
Sodium | 158mg | 7% |
Carbs | 1g | 0.4% |
Net carbs | 1g | |
Fiber | 0g | 0% |
Sugar | 0g | |
Protein | 37g | |
Calcium | 11mg | 1% |
Iron | 5mg | 59% |
Potassium | 641mg | 14% |
Vitamin D | 0.2μg | 1% |
Vitamins and Minerals | ||
Alpha carotene | – | |
Beta carotene | – | |
Caffeine | – | |
Choline | – | |
Copper | – | |
Fluoride | – | |
Folate (B9) | – | |
Lycopene | – | |
Magnesium | 43mg | 10% |
Manganese | – | |
Niacin | 7mg | 42% |
Pantothenic acid | – | |
Phosphorus | 377mg | 54% |
Retinol | – | |
Riboflavin (B2) | 0.4mg | 32% |
Selenium | – | |
Theobromine | – | |
Thiamine | 0.2mg | 13% |
Vitamin A IU | 25IU | |
Vitamin A | 7μg | 1% |
Vitamin B12 | 5μg | 211% |
Vitamin B6 | 1mg | 57% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 9IU | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | – | |
Vitamin K | 3μg | 2% |
Zinc | 14mg | 127% |
Sugars | ||
Sugar | 0g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 7g | 36% |
Monounsaturated fats | 10g | |
Polyunsaturated fats | 1g | |
Trans fats | 1g | |
Fatty Acids | ||
Total omega 3 | – | |
Total omega 6 | – | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | – | |
Eicosapentaenoic Acid (EPA) | – | |
Docosapentaenoic Acid (DPA) | – | |
Amino Acids | ||
Alanine | – | |
Arginine | – | |
Aspartic acid | – | |
Cystine | – | |
Glutamic acid | – | |
Glycine | – | |
Histidine | – | |
Hydroxyproline | – | |
Isoleucine | – | |
Leucine | – | |
Lysine | – | |
Methionine | – | |
Phenylalanine | – | |
Proline | – | |
Serine | – | |
Threonine | – | |
Tryptophan | – | |
Tyrosine | – | |
Valine | – |
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