Beef top sirloin

Steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled

Fat 45%Protein 55%
Percent Calories

100 grams of beef top sirloin (Steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled) contains 219 Calories The macronutrient breakdown is 0% carbs, 45% fat, and 55% protein. This is a good source of protein (52% of your Daily Value) and vitamin b12 (80% of your Daily Value).

Nutrition Facts

For 100 grams of beef top sirloin

NutrientValue%DV
Calories219
Fats11g 14%
Saturated fats4g 20%
Trans fats
Cholesterol89mg 30%
Sodium58mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein29g
Calcium19mg 2%
Iron2mg 25%
Potassium355mg 8%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline111mg 20%
Copper0.1mg 11%
Fluoride
Folate (B9)9μg 2%
Lycopene0μg
Magnesium24mg 6%
Manganese0mg 0.4%
Niacin8mg 49%
Pantothenic acid1mg 11%
Phosphorus218mg 31%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium32μg 57%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 80%
Vitamin B61mg 44%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K2μg 1%
Zinc5mg 47%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats4g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline0.3g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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