Beef top sirloin steak

cooked, broiled, lean and fat, trimmed to 0" fat, all grades

Beef top sirloin steak
Fat 43%Protein 57%
Percent Calories

12 oz of beef top sirloin steak (cooked, broiled, lean and fat, trimmed to 0" fat, all grades) contains 721 Calories. The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. This is a good source of protein (178% of your Daily Value).

Nutrition Facts

For 12 oz of beef top sirloin steak (340g)

NutrientValue%DV
Calories721
Fats33g 42%
Saturated fats13g 64%
Trans fats
Cholesterol299mg 100%
Sodium208mg 9%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein100g
Calcium75mg 7%
Iron6mg 80%
Potassium1252mg 27%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline380mg 69%
Copper0.3mg 34%
Fluoride
Folate (B9)31μg 8%
Lycopene0μg
Magnesium85mg 20%
Manganese0mg 1%
Niacin27mg 166%
Pantothenic acid2mg 39%
Phosphorus779mg 111%
Retinol0μg
Riboflavin (B2)0.5mg 37%
Selenium109μg 197%
Theobromine0mg
Thiamine0.3mg 22%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B126μg 245%
Vitamin B62mg 161%
Vitamin C0mg 0%
Vitamin D IU24IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 10%
Vitamin K5μg 4%
Zinc18mg 165%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 64%
Monounsaturated fats13g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine6g
Arginine6g
Aspartic acid9g
Cystine1g
Glutamic acid15g
Glycine6g
Histidine3g
Hydroxyproline1g
Isoleucine5g
Leucine8g
Lysine8g
Methionine3g
Phenylalanine4g
Proline5g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine5g

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