Beets

Cooked, boiled. drained, with salt

Beets
Carbs 83%Protein 14%
Percent Calories

2 cup slices of beets (Cooked, boiled. drained, with salt) contains 150 Calories. The macronutrient breakdown is 83% carbs, 3% fat, and 14% protein. This is a good source of potassium (22% of your Daily Value).

Nutrition Facts

For 2 cup slices of beets (340g)

NutrientValue%DV
Calories150
Fats1g 1%
Saturated fats0.1g 0.5%
Trans fats
Cholesterol0mg 0%
Sodium969mg 42%
Carbs34g 12%
Net carbs27g
Fiber7g 24%
Sugar27g
Protein6g
Calcium54mg 5%
Iron3mg 34%
Potassium1037mg 22%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene71μg
Caffeine
Choline21mg 4%
Copper0.3mg 28%
Fluoride
Folate (B9)272μg 68%
Lycopene0μg
Magnesium78mg 19%
Manganese1mg 48%
Niacin1mg 7%
Pantothenic acid0.5mg 10%
Phosphorus129mg 18%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium2μg 4%
Theobromine
Thiamine0.1mg 8%
Vitamin A IU119IU
Vitamin A7μg 1%
Vitamin B120μg 0%
Vitamin B60.2mg 18%
Vitamin C12mg 14%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc1mg 11%
Sugars
Sugar27g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.5%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid2g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.1g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

Similar Foods

Recipes