Bison ribeye

Game meat, separable lean only, 1" steak, cooked, broiled

Fat 30%Protein 70%
Percent Calories

½ serving ( 3 oz ) of bison ribeye (Game meat, separable lean only, 1" steak, cooked, broiled) contains 75 Calories. The macronutrient breakdown is 0% carbs, 30% fat, and 70% protein. This is a good source of protein (22% of your Daily Value).

Nutrition Facts

For ½ serving ( 3 oz ) of bison ribeye (43g)

NutrientValue%DV
Calories75
Fats2g 3%
Saturated fats1g 5%
Trans fats
Cholesterol34mg 11%
Sodium22mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein13g
Calcium3mg 0.3%
Iron1mg 15%
Potassium158mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.1mg 9%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium11mg 3%
Manganese0mg 0.2%
Niacin3mg 18%
Pantothenic acid0.4mg 9%
Phosphorus101mg 14%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium18μg 33%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 23%
Vitamin B60.2mg 16%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K
Zinc2mg 19%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.5g
Hydroxyproline0.2g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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