Bison ribeye

Game meat, separable lean only, 1" steak, cooked, broiled

Fat 30%Protein 70%
Percent Calories

2 serving ( 3 oz ) of bison ribeye (Game meat, separable lean only, 1" steak, cooked, broiled) contains 301 Calories The macronutrient breakdown is 0% carbs, 30% fat, and 70% protein. This is a good source of protein (89% of your Daily Value).

Nutrition Facts

For 2 serving ( 3 oz ) of bison ribeye (170g)

NutrientValue%DV
Calories301
Fats10g 12%
Saturated fats4g 21%
Trans fats
Cholesterol134mg 45%
Sodium88mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein50g
Calcium12mg 1%
Iron5mg 61%
Potassium631mg 13%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.3mg 38%
Fluoride
Folate (B9)31μg 8%
Lycopene0μg
Magnesium44mg 11%
Manganese0mg 1%
Niacin11mg 71%
Pantothenic acid2mg 34%
Phosphorus405mg 58%
Retinol0μg
Riboflavin (B2)1mg 40%
Selenium72μg 130%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 91%
Vitamin B61mg 62%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 2%
Vitamin K
Zinc9mg 77%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 21%
Monounsaturated fats4g
Polyunsaturated fats0.5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine2g
Hydroxyproline1g
Isoleucine2g
Leucine4g
Lysine5g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine2g
Valine3g

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